Big Green Egg 101 - Saturday, 5/11, at 5:00 pm

Availability: In stock

Whether you have a brand new Egg or just want to brush up on your cooking skills, this hands-on class is for you! Learn tips and tricks to getting started with the Big Green Egg, as well as techniques of grilling, roasting, smoking, and baking on the  Egg. You will be actively involved in every step of the process in a relaxed, fun setting with lots of time for questions and for enjoying some delicious food. Limited number of seats are available, so we can provide a true hands-on experience!

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